Ancient Energy

Guayusa Cacao – 1 lb

$ 33.69 USD

Rated 4.6★ on Amazon

Back in 2027 — join the waitlist

Guayusa Cacao is out of stock until next year. Leave your email and we'll let you know as soon as it's back.

In the meantime, try Guayusa Powder in hot chocolate or smoothies.

  • Chakra Alliance certified — sustainably grown in the Ecuadorian Amazon
  • 100% guayusa leaf, no additives or fillers
  • Secure checkout
  • Ships within the U.S. only. For international orders, contact us.
80mg
caffeine per teaspoon
1lb
16 oz · guayusa + fine aroma cacao
6–9min
French press, 36 g (6 tbsp)
Aroma
Light cacao, light floral
Color
Medium brown tones
Flavor
Medium cacao, medium-pleasant bitterness, lightly sweet

Guayusa keeps up with a workout, a deadline, a good book, or a quiet night in — one leaf, any hour.

Ecuadorian Amazon

Grown in a living chakra — a shaded, biodiverse agroforestry system, never a monoculture.

Clean Energy

Naturally balanced with caffeine and L-theanine — sustained energy, no crash.

Chakra Alliance Certified

Sustainably harvested, following an ancestral, air-dried process — never smoked.

Questions about this tea

How much caffeine is in Guayusa Cacao?
About 80 mg per teaspoon, at the lower end of a cup of coffee (the FDA puts 12 oz of brewed coffee at about 113–247 mg).
Is it sweet?
It has a natural hint of sweetness from the cacao and the leaf, but no added sugar. Add honey or milk if you like it sweeter.
Do I need a French press?
A French press is the easiest way. A coarse filter or a teapot with a strainer works too; just don't let it sit on the grounds for too long.
Why pour it into a carafe right after pressing?
If it stays on the grounds, it keeps extracting and turns bitter. Pouring it off right away keeps the flavor smooth.