🌱 SPECIFICATIONS
Style: Powder
Type: Dehydrated leaf
Leaf Cut Size: Powder
Leaf Color: Brown and Green
Net Weight: 4oz
🌱 CAFFEINE
About 120 mg of Caffeine per serving
🌱 TASTING TEST
- AROMA: Strong Earthy
- COLOR: Strong dark brown with yellow tones
- FLAVOR: Strong earthy flavor with an intense-pleasant bitterness + Light floral + lightly sweet
🌱 EASY BREWED
HOT TEA: Pour 8oz of boiling water over one full Tsp of guayusa and steep for 5-10 minutes. For a stronger brew steep longer or add more guayusa. Use a filter or french press to brew guayusa.
ICE TEA: Bring infusion to room temperature, add ice or refrigerate until the desired temperature.
COLD BREW: Steep directly in cold water - no heat required. Stir and Strain leaves after 2+ hours.
ESPRESSO: Make an Espresso Guayusa with an Espresso Stovetop maker.
BLEND: In a blender add 1 full Tsp of guayusa powder and mix with juice, smoothie, yogurt, milk, or just water.
